Pulla Cross

Ring

Dungarvan

County Waterford

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www.AnSeanachai.com

Tel: 058 70957

Email:dave@anseanachai.com

Traditional Prawn Cocktail

Fresh Prawns on a bed of lettuce cucumber and tomato topped with Virgin Mary Sauce and served with Brown Bread……………………€7.50

Seafood Chowder

Chef’s recipe using local produce served with traditional brown bread ……………………………………………………………………………………………..€8

Steamed Irish Mussels Mariniere

Traditional Classic Moules Mariniere……………………………………………..€8

As A Main with Chips ……………………………………………………………………..€16



Ham Pea and Mozzarella Arancini Balls

Breaded Rissotto deep fried and served with Arabiarta sauce …. €7

Baked Camembert to share

Served with Crispy Galega Toast and apple wedges ………….……..€11

Chicken and Spice balls with vegetables and served with salad of cucumber and red onion with Tzaiki …………………………………………….€7

Braised Jacobs ladder

Slowly braised in red wine sauce and served on a bed of vegetable mash  …………………… …………………………………………………………………... €23

Please remember that all food is cooked to order and at busy periods there may be a slight wait for your food

Confit Duck Leg

With Madeira Jus, braised red cabbage and Dauphinoise potatoes €21

Slow Braised Pork Belly

Served on a bed of bacon cabbage and mashed potatoes with a mustard sauce. …..………………………………………………………………………… €17 …………………………………………………………………………………….….. €17

Traditional Irish Stew

Made with local ingredients to a traditional family recipe …………. €16

Butternut Squash Tagine

Topped with grilled Haloumi and served with a herb cous cous and flat bread ……………………………………………………………………………………..  €16

Pan Roasted Chicken Breast

Served on a bed of mashed potatoes with a sauce Diane and seasonal vegetables  ……………………………………………………………..……..€16

Long and slow Barbecue Rack of Ribs

Served with Homemade Coleslaw, Baked buttery corn and twice cooked chips …………………………….………………………………………………………………… €19

Side Orders

Bowl of Seasonal Vegetables,  Potato chips, mushrooms, salad, Courgette Fingers  or Onion Rings Each €3.50

Sauces Pepper, Blue Cheese, Brandy & Mushroom,  €2

The Fondest memories are made  around the  dinner table My Favourite thing to make for dinner is a  reservation Starters Main Courses

Chicken Pakora

Seafood Linguini

Selection of fresh fish in a white wine and creamy sauce tossed in linguini pasta…………………………………………………………………… €16

Spaghetti Carbonara

Chicken, mushroom and bacon in a cream sauce tossed in Spaghetti and served with Garlic Bread ………………………………………………………€16

Fish Dishes

Fish and Chips

Selection of fresh fish in a white wine and creamy sauce tossed in linguini pasta…………………………………………………………………… €16

Soup of the Day with a Waterford Blaa………………………….€4.50